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Parmigiano-Reggiano

Started by wtdaTim · 7 months ago

I work at Whole Foods Market and as I have been working in the Specialty department I have obviously come across many cheeses. Yes, I am a cheese lover. Despite trying and liking numerous cheeses, Parmigiano-Reggiano remains my favorite. It is classic.





It is made from raw milk%2 ... Continue reading »

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